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水産科学館

time 2007/05/25

※本内容は、只今作成中ですのでお待ち願います。
日本語><中文>
Origins】/【History】/【Dried Abalone】/【Dried Sea Cucumber 】/【Caviar

古时,马可波罗,西行法师(日本古代和歌诗人),松尾芭蕉(日本江户时期的俳句诗人)等人物憧憬赞扬的黄金之乡-平泉(HIRAIZUMI)。
这里是展现佛教净土思想的文化胜地。
同时,这里盛产的是,江户时代与中国清朝的贸易中不可缺少的高级海产品。
【表物(TAWARAMONO)】(指当时中日贸易中鱼贝类水产加工品)
据传,当时贸易物品“表物”中就有这里岩手县提供的海产品。
古时传说中的“黄金之乡”与“表物”盛产之地,这里的平泉正在申请世界遗产。
今天与平泉一同呈献大家的是【岩手的黄金表物】
・1 ―干鲍
岩手县南部大船渡市三陆町产
・2 ―干海参
岩手县中部下闭伊郡山田町产
・3 ―鱼子酱
岩手县南部釜石市产
希望大家品味平泉的历史文化渊源的同时,亲口品尝流传至今的珍贵海味【岩手黄金表物】

1)Dried Abalone

From Sanriku, Ofunato City, Southern Iwate
2)Dried Sea Cucumber

From Yamada, Shimohei County, Central Iwate
3)Caviar

From Kamaishi City, Southern Iwate

Limited supplies of the new ‘Sanriku Golden Tawaramono’, with its ancient origins and modern allure, are now available. Bringing a taste of Hiraizumi’s culture and history to the people of the world, it is a flavour to be relished.
Origins】/【History】/【Dried Abalone】/【Dried Sea Cucumber 】/【Caviar

(さらに…)

※本内容は、只今作成中ですのでお待ち願います。
日本語><中文>
Origins】/【History】/【Dried Abalone】/【Dried Sea Cucumber 】/【Caviar

In the distant past, Marco Polo, Saigyo Hoshi, and Matsuo Basho all longed for a so-called ‘Golden Land’. That land was Hiraizumi, the cultural landscape associated with Pure Land Buddhist Cosmology.
In more recent times, during Japan’s Meiji era (China’s Qing dynasty), trading of high quality seafood products began in China. These products were wrapped in a straw bag called tawara and so the seafood is now known as tawaramono. In Iwate, there was a tradition of trading Sanriku coast seafood, as part of the tawaramono.
As the years have passed, and Hiraizumi progresses towards UNESCO World Heritage inscription, the ancient legend of the ‘Golden Land’ (Cipangu) has spread and fused with the allure of the tawaramono, resulting in the emergence of the ‘Sanriku Golden Tawaramono’ .

1)Dried Abalone

From Sanriku, Ofunato City, Southern Iwate
2)Dried Sea Cucumber

From Yamada, Shimohei County, Central Iwate
3)Caviar

From Kamaishi City, Southern Iwate

Limited supplies of the new ‘Sanriku Golden Tawaramono’, with its ancient origins and modern allure, are now available. Bringing a taste of Hiraizumi’s culture and history to the people of the world, it is a flavour to be relished.
Origins】/【History】/【Dried Abalone】/【Dried Sea Cucumber 】/【Caviar

塩辛(しおから)